Chicken Tikka Masala

from House of Curries

A standard dish that you can’t go wrong with at House of Curries is the Chicken Tikka Masala. This plate contains a liberal amount of well done, boneless chicken pieces, which is surrounded by a rich and creamy orange sauce. There are at least seven or eight pieces of chicken, which is an ample serving (especially when compared to the same dish at other restaurants). After biting into the crispy exterior of the chicken pieces, the inside is very soft. The sauce is basically a mixture of fresh tomato sauce and cream; it is spicy enough to add an exciting taste but is still relatively mild. Though great by itself, the chunks of chicken and sauce are even better when mixed with naan or basmati rice.