The Iced Chai at Coffee Spot is made from organic Oregon Chai tea concentrate, with a splash of milk, served over ice. The strong flavors of the chai (cinnamon, ginger, cloves, cardamom, and a hint of pepper) are balanced by the sweet milk. The drink is light and refreshing, with the ice never melting too fast as to dilute the chai flavors.
Coming out in a gradient of tan to cream to white layer, the White Frappe is an angelic drink, with the layers imparting three enticing textures as you drink. Unlike other places that tend to make Frappuccinos like liquid sugar, hiding any sense of coffee flavor, the Coffee Spot balances the sweetness, coffee overtone, and milkiness. With a frosted top, the White Frappe is light and airy and redolent of milk candy.
In color contrast to the previous drinks, the Dark Mocha comes out in a gorgeously dark brown, with a black layer of chocolate lining the bottom. Upon stirring and sipping up the drink, you can taste the real coffee bean as though freshly ground. The bittersweet chocolate accents this flavor, but not without giving a taste like eating a real Ghiradelli bar. Despite the deep flavors, the drink is still light and refreshing, thanks to the ice and touch of milk for creaminess. After sipping, your mouth is not left with any bitter coffee aftertaste, but with a blissful feel of energy and euphoria.
Key Ingredients: Iced Chai (Oregon chai tea concentrate, milk, ice); White Frappe (white chocolate, espresso, milk, crushed ice); Dark Mocha (dark chocolate syrup, espresso, milk, ice)
Originally $2.35, Munch On Me discounted to $2.35.
2475 Bancroft Way
Berkeley, CA 94702
Mon-Fri 9am - 3pm
Sat 8am - 4pm
(510) 486-0550